House by the Museum (박물관앞집)
- addr1
22, Jukhyangmunhwa-ro, Damyang-gun, Jeollanam-do
- title
House by the Museum (박물관앞집)
- homepage
www.담양대통밥.com (Korean only)
- overview
Located on the opposite side of Korea Bamboo Museum, House by the Museum is a uniquely
named restaurant. The main menu includes tteokgalbi (grilled short rib meat patties) which is comprised of minced lean meat, green onion, onion,
bulgogi sauce and sesame oil, which makes the taste tender. As for the nutrition, it has a lot of essential fatty acid from sesame oil that
complements with the beef.
Another signature dish of the restaurant is Daetongbap - rice cooked in a bamboo, made with rice, millet, bean, sorghum, jujube, nuts and others. It features a healthy food with its delicate fragrance. In addition, more than 10 side dishes along with Daetongbap such as Tohajeot (salt-fermented toha shrimp), juksun deulkkae muchim (seasoned vegetables with perilla seeds and bamboo shoot), gejang muchim (marinated crab), beoseot-bokkeum (fried mushroom), mul kimchi, dwaejigogi gochujang bokkeum (stir-fried spicy pork), sangchu ssam (wrapped in lettuce), and others. After a meal, bamboo blade tea of a clean taste is offered as a dessert.
- firstmenu
Hanu tteokgalbi jeongsik (set menu with grilled rib patties)
- infocenterfood
• 1330 Korea Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-61-381-1990 - opendatefood
October 1, 2003
- opentimefood
Lunch 11:00-15:00 / Dinner 17:00-21:00
- parkingfood
Available
- reservationfood
Tel: +82-61-381-1990
- restdatefood
N/A (Open all year round)
- scalefood
2 floors above ground / space available for hosting group events
- seat
250 seats
- smoking
Non-Smoking
- treatmenu
Hanu tteokgalbi jeongsik (set menu with grilled rib patties) / Mulgalbi (Sparerib Stew) / Daetongbap (bamboo rice) / Etc.
- Restrooms : Available inside of the restaurant.
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- House by the Museum (박물관앞집)
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